Garlic Butter

Garlic Butter is made from our outstanding Nordic Creamery butter with the addition of dried . Silver Medal winner at the 2024 World Championship Cheese Contest.  This butter is a real treat for cooks short on time or fans of adding flavor to anything you are making. Just spread it on your bread, toast it a bit and it is ready for dinner in a jiff! Also try our Garlic  Butter on your favorite pasta, like Orzo, to make a quick simple side dish.

Nordic Creamery’s all-natural butter is made using cow milk from Wisconsin cows raised on natural grasses and feeds.